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Fresh Seafood in the French Quarter

Landry's Seafood House in the French Quarter

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Hours & Location

620 Decatur St, Unit 1A,
New Orleans, LA 70130
(504) 581-9825

SUN - WED: 11:30 AM - 9:00 PM
THU: 11:30 AM - 9:30 PM
FRI - SAT: 11:30 AM - 10:00 PM

Pick Up:
Order Online

Delivery:
Event CateringGrubhubDoorDashPostmatesUberEats

Additional Information

We are open and ready to serve you. Limited menu available.

Get Directions

Menus

LUNCH BOX 2-COURSE $18

served Monday - Friday until 3pm (Not available on Holidays)

LUNCH BOX 2-COURSE $18 - Starter

select one

  • Landry's House Salad

  • Seafood Gumbo

  • Chicken & Sausage Gumbo

LUNCH BOX 2-COURSE $18 - Main Course

select one

  • Fried Shrimp

  • Crawfish Étouffée

  • Seared Salmon

  • Fried Fish + Shrimp

  • Red Beans + Rice Platter

Chef Recommends

  • Crescent City Snapper

    blackened shrimp, lump crab, crawfish, lemon butter, asparagus

    $42

  • Citrus Seared Salmon

    soy mushroom couscous, sweet corn fondue

    $27.50

Shareables

  • Oysters on the Half Shell

    each

    $2.50

  • Fire Grilled Oysters

    herb butter, parmesan, grilled bread

    $19.90

  • Shrimp Cocktail

    traditional

    $16

  • Crab Cake

    lemon butter

    $20

  • Fried Calamari

    artichoke hearts, jalapeños, sweet red peppers, marinara + remoulade sauce

    $16

  • New Orleans Crawfish Bread

    crawfish tails, mozzarella, louisiana spices, tomatoes, garlic

    $15.50

  • Crab, Spinach & Artichoke Dip

    housemade tortilla chips

    $17

  • Fried Zucchini

    sweet red peppers, jalapeños, lemon pepper parmesan

    $12

  • Oyster Bar Trash

    blackened shrimp, lump crab, steamed rice, lemon butter

    $19

  • Stuffed Jalapeños

    seafood stuffing, ranch dressing

    $12

  • Shrimp Enbrochette

    seafood stuffing, pepper jack, jalapeños, bacon-wrapped, onion strings

    $16.50

  • Fried Alligator

    dijon cream sauce

    $15.50

Garden + Kettle

  • Landry's Gumbo

    your choice: shrimp + crab, shrimp, or chicken + sausage

    bowl $13

  • Corn + Crab Bisque

    bowl

    $12

  • Landry's House Salad

    cucumbers, tomatoes, pepperoncini, carrots, balsamic honey mustard

    $7

    add to any entrée $4.99

  • Caesar Salad

    traditionally garnished

    $11

  • Iceberg Wedge Salad

    red onion, bacon, tomatoes, blue cheese dressing

    $11

  • Greek Salad

    olives, capers, pepperoncini, feta, lemon vinaigrette

    $14

  • Complement Any Salad

    grilled shrimp $8

    grilled salmon $15.50

    herb crusted chicken $8.50

House Specialties

add a house salad 4.99

  • Southern Fried Fish

    french fries, onion strings

    $22

  • Mahi Pontchartrain

    crab, mushrooms, white wine cream sauce, seasonal vegetable, dirty rice

    $34

  • Blackened Redfish Étouffée

    blackened redfish, étouffée topping, dirty rice, seasonal vegetables

    $32

  • Crawfish Étouffée

    steamed rice

    $22.50

  • Cedar Planked Salmon

    char-grilled, honey dijon sauce, dirty rice, seasonal vegetables

    $29

  • Crab Cakes

    lemon butter, pimento cheese grits, seasonal vegetable

    $40

  • New Orleans BBQ Shrimp

    sautéed jumbo shrimp (8), BBQ butter, garlic, green onions, presented in baguette; seasonal vegetables

    $23.50

Today’s Catch

BROILED or PAN SEARED served with seasonal sides add lemon pepper or blackening $1 add a house salad 4.99

Today’s Catch - Today’s Catch

  • Snapper

    $36

  • Mahi Mahi

    $28

  • Redfish

    $27

  • Chilean Sea Bass

    $44

  • Atlantic Salmon

    $27

Today’s Catch - over the top

complement today’s catch with a topping

  • Crescent City

    blackened shrimp, crab, crawfish, lemon butter

    $11

  • Melissa

    sautéed shrimp, scallops, crab, mushrooms

    $12.50

  • Pontchartrain

    crab, mushrooms, white wine cream sauce

    $12

Steaks + Poultry

add a house salad 4.99

  • Top Sirloin

    9 oz. center cut sirloin, char-grilled, maître d butter, mashed potatoes

    $31.50

  • Filet Mignon

    char-grilled, maître d butter, mashed potatoes

    6 oz. $38

    8 oz. $45

  • Ribeye

    14 oz. char-grilled, maître d butter, mashed potatoes

    $55

  • Chicken + Mushrooms

    mushroom cream sauce, dirty rice, seasonal vegetable

    $22

Shellfish

add a house salad 4.99

  • Snow Crab

    drawn butter, mashed potatoes

    $55

  • Fried Shrimp

    french fries, onion strings

    $24.50

  • Lobster Tail

    drawn butter, mashed potatoes

    $48

  • Grilled Shrimp

    dirty rice, seasonal vegetables

    $24

Platters + Pastas

add a house salad 4.99

  • Penne Alfredo

    choice of blackened chicken or shrimp, tomatoes, peas, parmesan, alfredo

    $23

  • Shrimp + Crab Capellini

    shrimp, lump crab, angel hair pasta with lemon butter sauce

    $26

  • Fried Seafood Platter

    shrimp, fried fish, seafood stuffed shrimp, french fries, onion strings

    $28

    add 5 fried oysters | $7

  • Broiled Seafood Platter

    mahi pontchartrain, crab cake, blackened shrimp

    $38

Sandwiches

served with french fries and onion strings

  • Po-Boys

    shrimp or fish

    $16.50

    oyster $19.50

  • Landry’s Gold Burger

    cheddar, traditionally garnished

    $16

    add bacon $2

  • Crab Cake Sandwich

    remoulade

    $21.50

Sides

  • Garlic Sautéed Spinach

    blistered grape tomatoes

    $7

  • Dirty Rice

    $6.50

  • Shrimp Skewer

    with entrée fried | blackened | broiled

    $8

  • Lobster Tail

    with entrée

    $39

  • Asparagus

    $8.50

  • Mashed Potatoes

    $6.50

    loaded $2

  • Pimento Cheese Grits

    $5

Mocktails

  • Flavored Palmer

    available in Peach or Black Cherry Re’al Puree, fresh lemon juice, brewed ice tea

    $4

  • Berry Faux-Jito

    fresh raspberry, blueberry, mint, lime juice, sparkling mojito mix

    $5

  • Strawberry Basil Lemonade

    Re’al Strawberry Puree, fresh strawberry, basil, lemon juice, club soda

    $5

  • Sparkling Cucumber

    Monin Cucumber, fresh cucumber, mint, lemon juice, honey, club soda

    $5

  • Refills Only

    $2.25

*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Not all ingredients are listed, please advise your server if you have any allergy concerns. For convenience, a Suggested Gratuity of 18% will show on guest checks for banquet events and parties of 8 or more. The amount of gratuity is always discretionary. Feel free to increase or decrease the suggested gratuity amount based on your dining experience.

Cocktail Features

  • Atrocious Saint - Sazerac

    Bulleit Rye Whiskey, Herbsaint, maple syrup, fresh blueberries, Peychaud's Bitters

    $11

  • Corrupt Bargain - French 75

    Hennessy VS, Korbel Brut, fresh lemon, simple syrup

    $11

  • 2 Cent Red Stamp - Pimm's Cup

    Pimm's No. 1, fresh lemon, cucumber, mint, sprite, club soda

    $10

Beer - Draft

  • Urban South Holy Roller IPA

    14 oz $7

    20 oz $9

  • Abita Brewing Amber

    14 oz $7

    20 oz $9

  • Abita Jockamo IPA

    14 oz $7

    20 oz $9

  • Urban South Paradise Park Lager*

    14 oz $6.25

    20 oz $8.25

  • Sam Adams Seasonal

    14 oz $7

    20 oz $9

  • Miller Lite

    14 oz $6.25

    20 oz $8.25

  • Second Line Batture Blonde Ale

    14 oz $7

    20 oz $9

  • Great Raft Commotion APA

    14 oz $7

    20 oz $9

Beer - Bottle

  • O'Doul's

    (non-alcoholic)

    $6

  • Bud Light

    $6

  • Budweiser

    $6

  • Michelob Ultra

    $6.25

  • Yuengling Lager

    $6.25

  • Heineken

    $6.75

  • Shock Top Belgian White

    $6.75

  • Angry Orchard Hard Cider Crisp Apple

    $6.75

  • Abita Brewing Purple Haze

    $6.75

  • Dos XX Lager

    $6.75

  • Modelo Especial

    $6.75

  • Corona Extra

    $6.75

  • Stella Artois

    $7

  • Coors Light

    $6

  • Truly Wildberry

    $6.75

Wines By The Glass - Sparkling

  • Chandon, Rosé

    (187ml)

    $15

  • Korbel, Brut

    (187ml)

    $9

  • Lunetta, Prosecco

    $10

  • Valdo Prosecco Rosé

    $12

Wines By The Glass - Chardonnay

  • Trapiche 'Oak Cask'

    $8

  • Kendall-Jackson 'Vintners Reserve'

    $9.50

  • Proverb

    $7

Wines By The Glass - Sauvignon Blanc

  • Line 39

    $8

  • Oyster Bay

    $9.50

Wines By The Glass - Pinot Grigio

  • Hogue Cellars

    $6.50

  • Placido

    $7.50

Wines By The Glass - Interesting Whites

  • Beringer, White Zinfandel

    $6

  • Chateau Ste. Michelle, Riesling

    $8.50

  • Castello del Poggio

    $8

Wines By The Glass - Malbec

  • Luigi Bosca 'La Linda'

    $8

Wines By The Glass - Cabernet Sauvignon

  • Lindeman's 'Bin 45'

    $6

  • Hogue Cellars

    $7

  • J. Lohr 'Seven Oaks'

    $12

Wines By The Glass - Merlot

  • Fetzer 'Eagle Peak'

    $7.50

  • 14 Hands

    $7.50

  • Rodney Strong

    $11

Wines By The Glass - Pinot Noir

  • Trinity Oaks

    $6.50

  • DeLoach 'Heritage Reserve'

    $9

Wines By The Bottle - Champagne + Sparkling

  • Chandon Brut,

    California

    $59

  • Moët & Chandon ‘Impérial’,

    Épernay

    $129

  • Schramsberg Mirabelle Brut Rosé,

    North Coast

    $59

  • Lunetta Prosecco,

    Italy

    $39

  • Valdo Prosecco Rosé,

    Italy

    $47

Wines By The Bottle - Chardonnay

  • Raymond Reserve,

    Napa Valley

    $57

  • Raeburn,

    Russian River Valley

    $53

  • Trapiche 'Oak Cask',

    Argentina

    $31

  • The Federalist,

    Sonoma County

    $53

  • Kendall-Jackson 'Vintner's Reserve',

    California

    $43

  • Jordan,

    Russian River Valley

    $85

  • Sonoma-Cutrer Russian River,

    Sonoma County

    $55

  • Cakebread Cellars,

    Napa Valley

    $95

  • Catena,

    Argentina

    $50

  • J. Lohr 'Riverstone',

    Monterey County

    $40

  • Chamisal 'Stainless',

    Central Coast

    $39

  • Proverb

    California

    $27

  • Rodney Strong,

    Sonoma County

    $39

Wines By The Bottle - Interesting Whites

  • Chateau Ste. Michelle Riesling,

    Columbia Valley

    $33

  • Pine Ridge Chenin Blanc-Viognier,

    California

    $47

  • Martin Códax Albariño,

    Rias Baixas

    $45

  • Beringer White Zinfandel,

    California

    $23

  • Castello del Poggio Moscato,

    Italy

    $31

Wines By The Bottle - Pinot Grigio

  • Hogue Cellars,

    Columbia Valley

    $25

  • Placido,

    Italy

    $29

  • Estancia,

    Monterey

    $38

  • Santa Margherita,

    Alto Adige

    $62

  • Maso Canali,

    Trentino

    $44

Wines By The Bottle - Sauvignon Blanc

  • Honig,

    Napa Valley

    $55

  • Benziger,

    Sonoma County

    $41

  • Line 39,

    California

    $27

  • Oyster Bay,

    Marlborough

    $38

Wines By The Bottle - Cabernet Sauvignon + Blends

  • Hogue Cellars,

    Columbia Valley

    $27

  • Robert Mondavi,

    Napa Valley

    $79

  • Jordan,

    Alexander Valley

    $129

  • Caymus Vineyards,

    Napa Valley

    $150

  • Lindeman's 'Bin 45',

    Southeastern Australia

    $23

  • Story Point,

    California

    $39

  • Alexander Valley Vineyards,

    Alexander Valley

    $60

  • J. Lohr 'Seven Oaks',

    Paso Robles

    $47

  • Sterling 'Vintner's Collection' Meritage,

    Central Coast

    $35

  • Coppola Director's Cut 'Cinema',

    Sonoma County

    $75

  • Avalon,

    Lodi

    $39

  • Troublemaker Red Blend

    Central Coast

    $39

  • Substance

    Columbia Valley

    $39

  • Bonterra

    California

    $43

  • Robert Hall 'Artisan Collection'

    Paso Robles

    $43

Wines By The Bottle - Merlot

  • Decoy by Duckhorn,

    Sonoma County

    $63

  • Fetzer 'Eagle Peak',

    California

    $29

  • BV Coastal Estates,

    California

    $27

  • 14 Hands,

    Washington

    $35

  • Markham,

    Napa Valley

    $78

  • Rodney Strong,

    Sonoma County

    $43

  • Stags' Leap Winery,

    Napa Valley

    $81

Wines By The Bottle - Pinot Noir

  • Goldeneye,

    Anderson Valley

    $115

  • Trinity Oaks,

    California

    $25

  • Loveblock,

    New Zealand

    $69

  • Mirassou,

    California

    $30

  • Willamette Valley Vineyards,

    Willamette Valley

    $72

  • Carmel Road,

    Monterey

    $43

  • Cambria 'Julia's Vineyard'

    Santa Maria Valley

    $59

  • DeLoach Vineyards ‘Heritage Reserve’

    California

    $35

  • Noble Vines 667

    Monterey County

    $43

Wines By The Bottle - Specialty Reds

  • Ravenswood 'Vintners Blend' Zinfandel,

    California

    $29

  • Cline 'Ancient Vines' Zinfandel,

    California

    $35

  • Yalumba 'Patchwork' Shiraz,

    Australia

    $45

  • Gascon Malbec,

    Argentina

    $41

  • Luigi Bosca 'La Linda' Malbec,

    Argentina

    $31

  • Banfi Chianti Classico,

    Italy

    $38

  • Bodegas Muriel Crianza,

    Rioja

    $49

Wine Feature

  • Te Awanga Wildsong Sauvignon Blanc, Hawke’s Bay New Zealand

    Full of ripe nectarines and peaches on the nose with a lovely honey undertone. Intense flavors of honeysuckle, stone-fruit and cloves. A chalky texture and juicy acidity come through the palate and together complement the long, fine finish.

    Gl $12

    Bt $47

Served Up

  • Sparkling Lavender

    Absolut Citron Vodka, St-Germain Elderflower Liqueur, Monin Lavender, Prosecco, sweet & sour

    $12

  • Chilled Cucumber

    Hendrick’s Gin, Domaine de Canton Ginger Liqueur, fresh cucumber, lime

    $12

  • Raspberry Lemon Drop

    Absolut Citron Vodka, fresh raspberry, lemon

    $12

  • Pomegranate

    Smirnoff Vodka, PAMA Pomegranate Liqueur, triple sec, pomegranate juice, fresh lime

    $11

Margaritas

  • Perfect Patrón

    Patrón Silver Tequila, Cointreau Orange Liqueur, fresh lime, sweet & sour

    $14

  • Cadillac

    818 Blanco Tequila, Grand Marnier, fresh lime, sweet & sour

    $13

  • Prickly Pear

    Calirosa Rosa Blanco Tequila, Reàl Prickly Pear Purée, fresh lime, Ruby Red Grapefruit Juice, Fever-Tree Sparkling Pink Grapefruit

    $14

Our Twists

  • Peach Mint Mule

    Ketel One Botanical Peach & Orange Blossom Vodka, Reàl Peach Purée, Fever-Tree Ginger Beer, fresh mint, lime

    $13

  • Peach Solstice Sangria

    Moscato wine, fresh basil, peach, strawberry, ginger ale

    $11

Trending

  • Blood Orange Mule

    Absolut Citron Vodka, Aperol, Finest Call Blood Orange Sour, Fever-Tree Ginger Beer

    $11

  • Mango Mojito

    Cruzan Mango Rum, Triple Sec, Monin Mojito, fresh mint, lime, club soda

    $11

  • Old, Yet Fashionable

    Bulleit Bourbon, Grand Marnier, peach bitters, house-made cinnamon peach tea syrup

    $13

  • Chipotle Pineapple

    Milagro Silver Tequila, Disaronno, Monin Chipotle Pineapple, fresh lime, spicy Tajín salt rim

    $12

Forever Loved

  • Mai Tai

    Light Rum, Crème de Almond, Dark Rum, tropical juices

    $11

  • Captain’s Punch

    Captain Morgan Spiced Rum, banana & peach schnapps, tropical juices

    $11

  • Hurricane

    Light Rum, Hurricane Mix, Dark Rum

    $11

  • Fancy Long Island

    Absolut Vodka, Tanqueray Gin, Bacardi Light Rum, Cointreau Orange Liqueur, sweet & sour, splash of coke

    $13

Mocktails

  • Berry Faux-Jito

    Fresh raspberry, blueberry, mint, lime juice, sparkling mojito mix

    $5

  • Strawberry Basil Lemonade

    Reàl Strawberry Purée, fresh strawberry, basil, lemon juice, club soda

    $5

  • Sparkling Cucumber

    Monin Cucumber, fresh cucumber, mint, lemon, honey, club soda

    $5

  • Peach Palmer

    Reàl Peach Purée, fresh lemon, brewed iced tea

    $4

  • Black Cherry Palmer

    Reàl Black Cherry Purée, fresh lemon, brewed iced tea

    $4

Hours

  • Monday - Friday 3:00PM - 6:00PM

Wines - $6 Select Glass

  • Proverb Chardonnay

  • Line 39 Sauvignon Blanc

  • Chateau Ste. Michelle Riesling

  • Beringer White Zinfandel

  • Caposaldo Pinot Grigio

  • Hayes Ranch Cabernet Sauvignon

  • Fetzer Merlot

  • Dona Paula Paula Malbec

Wines - $8 Premium Glass

  • Franciscan Chardonnay

  • Luccio Moscato d'Asti

  • Story Point Cabernet Sauvignon

  • DeLoach 'Heritage Reserve' Pinot Noir

  • Estancia Merlot

Brews - $4.25 Domestic Drafts

  • Urban South Paradise Park American Lager

  • Michelob Ultra

Brews - $5 Premium Drafts

  • Sam Adams Seasonal

  • Abita Jockamo IPA

  • Second Line Batture Blonde Ale

Cocktails + Martinis - $6

  • Landry's Famous Mai Tai

  • Captain's Punch

  • Gold Margarita

  • Mango Mojito

  • Pomegranate Martini

  • Raspberry Lemon Drop

  • Sparkling Lavender Martini

Spirits - $4.5 Select

  • Vodka

  • Gin

  • Rum

  • Tequila

  • Bourbon

  • Scotch

Spirits - $6.5 Premium

  • Tito’s Handmade Vodka

  • Bacardi Superior Rum

  • Bombay Gin

  • Bulleit Bourbon

  • Sauza Gold Tequila

  • Dewar’s White Label Scotch

Food - $7

  • Popcorn Shrimp

    remoulade sauce

  • New Orleans Crawfish Bread

    crawfish tails, mozzarella, louisiana spices, tomatoes, garlic

Food - $8

  • Shrimp Enbrochette

    seafood stuffing, pepper jack, jalapeños, bacon-wrapped, onion strings

  • Bacon Cheeseburger Sliders

    traditionally garnished, french fries

  • Coconut Shrimp

    onion strings, plum sauce

Food - $9

  • Blackened Fish Tacos

    pepper jack, french fries, onion strings

  • Crab, Spinach & Artichoke Dip

    house made tortilla chips

Food - $10

  • Fried Calamari

    artichoke hearts, jalapeños, sweet red peppers, marinara + remoulade sauce

  • Mini Crab Cakes

    lump crab meat, lemon butter

  • Buffalo Chicken Sliders

    french fries, onion strings, ranch

*Items may be cooked to order, are served raw or undercooked, or contain raw or uncooked ingredients. Consuming raw or undercooked meats, poultry, seafood, mollusk, or eggs may increase the risk of foodborne illness.

Desserts

  • Bananas Foster

    ice cream filled crepes; traditional Foster sauce, chocolate sauce, ripe bananas

    $9.75

  • Cinnamon Bread Pudding

    à la mode with Foster and vanilla sauce

    $9.50

  • Triple Chocolate Cake

    decadent white and dark chocolate ganache layers, rich chocolate sauce, whipped topping, nuts

    $9.75

  • Crème Brûlée

    rich custard topped with a caramelized sugar crust; seasonal fruit

    $9.50

  • New York Style Cheesecake

    vanilla and strawberry sauce, fresh seasonal berries

    $9.50

  • Key Lime Pie

    a Florida tradition, graham cracker crust, whipped topping

    $9.50

Coffee

  • Millionaire

    Baileys Irish Cream, Frangelico Hazelnut Liqueur, Kahlúa Coffee Liqueur

    $9

  • Irish

    Jameson Irish Whiskey, whipped topping

    $8

  • Keoke

    Brandy, Kahlúa Coffee Liqueur, whipped topping

    $8

  • Baileys

    Baileys Irish Cream, whipped topping

    $8

Small Batch Bourbon, Whiskey & Rye

  • Baker's

    $13

  • Booker’s

    $13

  • Elijah Craig

    $11

  • Woodford Reserve

    $12

  • Bulleit

    $11

  • Bulleit Rye

    $11

Cognac

  • Hennessy V.S.

    $12

  • Branson V.S.O.P.

    $14

  • Rémy Martin V.S.O.P.

    $14

  • Rémy Martin X.O.

    $25

Single Malt Scotch

  • Glenfiddich 12 Yr

    $13

  • Glenlivet 12 Yr

    $13

  • Oban 14 Yr

    $16

  • Glenlivet 18 Yr

    $24

Port & Sherry

  • Taylor Fladgate 10 Yr

    $10

  • Taylor Fladgate 20 Yr

    $12

  • Taylor Fladgate LBV

    $8

  • Harveys Bristol Cream

    $7

Menu

Call your preferred location to place your order for pick up or order online for delivery. To ensure availability, please order a full day in advance whenever possible.

Seafood Boil Packs

Each pack comes with andouille sausage, corn, and potatoes, plus tips from our Executive Chef on preparation

  • Shrimp Boil

    lb | $25

  • Snow Crab Boil

    lb | $48

  • Combination

    lb | $48

  • Add a 5oz Lobster Tail

    ea | $27

Party Meals

Minimum of 10 guests
Inquire about delivery and set-up options

  • Classic

    $33 per guest

    Two Sides

    Two Entrées

  • Premium

    $36 per guest

    Three Sides

    Two Entrées

  • Ultimate

    $42 per guest

    Clam Chowder or Gumbo

    Three Sides

    Three Entrées

  • Sides

    Rice Pilaf

    Caprese Salad

    Mashed Potatoes

    Sautéed Green Beans

    Vegetable Medley

    Garden Salad

  • Entrées

    Grilled Salmon

    Grilled Shrimp

    Fresh Fish Pontchartrain

    Chicken & Mushrooms

    Sirloin Tips

    Crawfish Etouffee

    Almond Crusted Mahi

    Penne Alfredo (with blackened chicken or shrimp)

  • Additions

    Clam Chowder or Shrimp Gumbo | $5 per guest

    Dessert | $5.50 per guest

    Filet Mignon | $32 per guest

    Blackened Redfish | $25 per guest

    Lobster Tail | $27 per guest

    each additional hour of heat $7.50 per guest

    Flameless Hot or Cold Chafing Kits $15

Office Box Lunches

Minimum order of 10 entrées

  • $14.99

  • IPA Fish and Chips

  • Chicken or Shrimp Caesar Salad

  • Grilled Chicken Sandwich

    with french fries

  • Fish Tacos

    with french fries

  • Grilled or Fried Shrimp

    with rice pilaf or french fries

  • Blackened Mahi Sandwich

    with french fries

  • Landry's Gold Burger

    with french fries

Platters

We highly recommend 10-12 pieces per guest for receptions

  • Cold

  • Jumbo Cocktail Shrimp

    25 pieces | $100

    Inquire for additional sizes

  • Tomato + Mozzarella Skewers

    25 skewers | $55

  • Vegetable Crudites

    50 pieces | $110

  • Fresh Fruit

    50 pieces | $100

  • Cheese + Crackers

    50 pieces | $80

  • Hot

  • Seafood Stuffed Mushrooms

    25 pieces | $85

  • Seafood Stuffed Jalapeños

    25 pieces | $85

  • Chicken Fingers

    25 pieces | $60

  • Shrimp + Sausage Skewers

    25 skewers | $85

  • Beef Skewers

    25 skewers | $103

  • Shrimp Enbrochette

    25 pieces | $110

  • Flameless Chafing Kits are required for all hot selections

Beverages

  • Mocktails

    $26 per 1/2 gallon

    Berry Faux-Jito

    Sparkling Cucumber

    Strawberry Basil Lemonade

    Black Cherry Palmer

    Peach Palmer

  • Iced Tea

    $12 per gallon

  • Bottled Water

    $4.40

Whole Dessert

  • New York Style Cheesecake

    $75

  • Key Lime Pie

    $75

  • Triple Chocolate Cake

    $80

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