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Chef's Specialty Menu 8/1 - 9/5

August 1 - September 5, 2022

Join us for our Chef's Specialty Lunch and Dinner Menus
and celebrate dining out!

• • • •

2 - Course Lunch | $25 Per Person*

3 - Course Dinner | $55 Per Person*

• • • •

Complete Your Meal With A Bottle Of
SONOMA 'CUTRER' CHARDONNAY | $50


View Menus
LUNCH DINNER

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*Tax and gratuity not included. Dine-in only.