Hours & Location
8800 Vineland Ave,
Orlando, FL 32821
(407) 827-6466
SUN: 12:00 PM - 9:00 PM
MON - THU: 3:00 PM - 9:30 PM
FRI: 3:00 PM - 10:00 PM
SAT: 12:00 PM - 10:00 PM
Pick Up:
Order Online
Delivery:
Event CateringGrubhubDoorDashPostmatesUberEats
Additional Information
Menus
Three-Course Menu | $48
Only our Three-Course Menu will be offered on Sunday, May 12. Offerings may vary per location.
Starter
(Choice of One)-
LOBSTER BISQUE
-
NEW ENGLAND CLAM CHOWDER
-
CORN & CRAB BISQUE
-
SHRIMP GUMBO
-
HOUSE SALAD
-
CAESAR SALAD
-
ICEBERG WEDGE
Entrée
(Choice of One)-
CEDAR PLANKED SALMON
char-grilled | honey Dijon sauce | seasonal accompaniments
-
COASTAL SEAFOOD PASTA
shrimp | scallops | mussels | garlic herb sauce
-
PENNE ALFREDO
choice of blackened chicken or shrimp | tomatoes | peas
-
FRIED SEAFOOD PLATTER
shrimp | fried fish | stuffed shrimp | French fries | onion strings
-
SNAPPER HEMINGWAY
parmesan encrusted | lump crab meat | lemon butter | vegetable orzo | asparagus
-
FISH + SHRIMP
French fries | onion strings
-
BLACKENED REDFISH ÉTOUFFÉE
dirty rice | seasonal vegetable
-
FRESH CATCH PONTCHARTRAIN
lump crab | mushrooms | white wine cream sauce
-
FILET MIGNON*
6 oz. char-grilled | maître d butter | mashed potatoes
upgrade to 8 oz. + $8
-
C.A.B. TOP SIRLOIN + SHRIMP SCAMPI *
9 oz. char-grilled | maître d butter | mashed potatoes
-
FRESH FISH
CHOICE OF SALMON, MAHI, REDFISH OR SNAPPER
seared or broiled | served with seasonal accompaniments
-
Enhancements
4 OZ. LOBSTER TAIL $22
SHRIMP SKEWER (Grilled, Blackened, or Scampi Style) $8
Dessert
(Choice of One)-
KEY LIME PIE
-
CHOCOLATE CAKE
-
BREAD PUDDING
*NOTICE: Consuming raw or undercooked meats, poultry, seafood, mollusk, or eggs may increase the risk of foodborne illness. Landry’s Seafood House is wholly owned by Landry’s, Inc. Dine in Only. Available while supplies last. Items may vary per location.
Chef Recommends
-
Seared Salmon + Asparagus Couscous
roasted cremini mushrooms, spring pea purée
$28.50
-
Seared Scallops
spinach, tomatoes, sweet corn fondue, vegetable orzo
$49
Shareables
-
Oysters on the Half Shell
each
$2.50
-
Oysters Supreme
crab cake, herb butter, parmesan, grilled bread
$24
-
Oysters Rockefeller (5)
spinach, bacon, cream cheese, anisette
$19.50
-
Shrimp Cocktail
traditional
$16
-
Crab Cake
lemon butter
$20
-
Fried Calamari
artichoke hearts, jalapeños, sweet red peppers, marinara + remoulade sauce
$16.50
-
New Orleans Crawfish Bread
crawfish tails, mozzarella, louisiana spices, tomatoes, garlic
$15
-
Crab, Spinach & Artichoke Dip
housemade tortilla chips
$16.50
-
Fried Zucchini
sweet red peppers, jalapeños, lemon pepper parmesan
$12
-
Oyster Bar Trash
blackened shrimp, lump crab, steamed rice, lemon butter
$19
-
Stuffed Jalapeños
seafood stuffing, ranch dressing
$11.50
-
Shrimp Enbrochette
seafood stuffing, pepper jack, jalapeños, bacon-wrapped, onion strings
$16.50
Garden + Kettle
-
Landry's Gumbo
seafood + andouille sausage
cup $9
bowl $12
-
Clam Chowder
traditional new england style with bacon
cup $9
bowl $12
-
Landry's House Salad
cucumbers, tomatoes, pepperoncini, carrots, balsamic honey mustard
$7
add to any entrée $4.99
-
Caesar Salad
traditionally garnished
$11.25
-
Iceberg Wedge Salad
red onion, bacon, tomatoes, blue cheese dressing
$11.25
-
Chef's Spring Salad
green beans, fennel, cucumber, goat cheese, mixed greens ginger vinaigrette
$11
-
Complement Any Salad
grilled shrimp $8
grilled salmon $15.50
herb crusted chicken $8.50
House Specialties
add a house salad 4.99-
IPA Fish + Chips
beer battered fillets, french fries, onion strings
$22.50
-
Southern Fried Fish
french fries, onion strings
$22.50
-
Fresh Catch Pontchartrain
broiled tilapia, crab, mushrooms, white wine cream sauce, seasonal accompaniments
$27.50
-
Blackened Redfish Étouffée
blackened redfish, étouffée topping, dirty rice, seasonal vegetables
$30.50
-
Stuffed Flounder
seafood stuffing, lemon butter, seasonal accompaniments
$29.50
-
Crawfish Étouffée
steamed rice
$22.50
-
Cedar Planked Salmon
char-grilled, honey dijon sauce, seasonal accompaniments
$29.50
-
Almond Crusted Mahi Mahi
blackened shrimp, pico de gallo, avocado, scampi butter, spinach, white rice
$30.50
-
Seafood Americana
scallops, cajun shrimp + spices, spinach, mushrooms, roasted potatoes
$29.90
Today’s Catch
BROILED or PAN SEARED served with seasonal sides add lemon pepper or blackening $1 add a house salad 4.99Today’s Catch - Today’s Catch
-
Snapper
$36.50
-
Mahi Mahi
$30.50
-
Redfish
$27.50
-
Chilean Sea Bass
$44.50
-
Grouper
$40.50
-
Atlantic Salmon
$27.50
Today’s Catch - over the top
complement today’s catch with a topping-
Crescent City
blackened shrimp, crab, crawfish, lemon butter
$11
-
Melissa
sautéed shrimp, scallops, crab, mushrooms
$12.50
-
Crawfish Étouffée
traditional
$9
Steaks + Poultry
add a house salad 4.99-
Top Sirloin
9 oz. center cut sirloin, char-grilled, maître d butter, mashed potatoes
$31.50
-
Filet Mignon
char-grilled, maître d butter, mashed potatoes
6 oz. $38.50
8 oz. $45.50
-
Ribeye
14 oz. char-grilled, maître d butter, mashed potatoes
$55
-
Chicken + Mushrooms
mushroom cream sauce, seasonal accompaniments
$22.50
Shellfish
add a house salad 4.99-
Snow Crab
drawn butter, mashed potatoes
$55.50
-
Lobster Tail
drawn butter, mashed potatoes
$48.50
-
Alaskan King Crab
drawn butter, mashed potatoes
$95.50
-
Buttermilk Fried Shrimp
french fries, onion strings
$24.50
Platters + Pastas
add a house salad 4.99-
Mixed Grill
6oz char-grilled filet, lobster tail, jumbo bacon-wrapped shrimp enbrochette, asparagus
$52.50
-
Coastal Seafood Pasta
shrimp, scallops, mussels, tomatoes, mushrooms, creamy garlic-herb sauce
$24.50
-
Shrimp + Crab Primavera
shiitakes, spring peas, tomatoes, white wine garlic sauce, linguine
$26
-
Penne Alfredo
choice of blackened chicken or shrimp, tomatoes, peas, parmesan, alfredo
$22.50
-
Fried Seafood Platter
shrimp, fried fish, seafood stuffed shrimp, french fries, onion strings
$28
add 5 fried oysters | $7
Sandwiches
served with french fries and onion strings-
Po-Boys
shrimp or fish
$16.50
oyster $19.50
-
Landry’s Gold Burger
cheddar, traditionally garnished
$16.50
add bacon $2
-
Blackened Mahi Sandwich
tomato, mixed spring greens, remoulade
$16.50
Sides
-
Seasonal Vegetables
$6
-
Dirty Rice
$6.50
-
Shrimp Skewer
with entrée fried | blackened | broiled
$8
-
Lobster Tail
with entrée
$39
-
Asparagus
$8.50
-
Mashed Potatoes
$6.50
loaded $2
Mocktails
-
Flavored Palmer
available in Peach or Black Cherry Re’al Puree, fresh lemon juice, brewed ice tea
$4
-
Berry Faux-Jito
fresh raspberry, blueberry, mint, lime juice, sparkling mojito mix
$5
-
Strawberry Basil Lemonade
Re’al Strawberry Puree, fresh strawberry, basil, lemon juice, club soda
$5
-
Sparkling Cucumber
Monin Cucumber, fresh cucumber, mint, lemon juice, honey, club soda
$5
-
Refills Only
$2.25
Save Room For the Perfect Finish
-
CINNAMON BREAD PUDDING
house made with vanilla ice cream, dulce de leche sauce
$11
-
BLUEBERRY BUTTER CAKE
warm butter cake, vanilla ice cream, blueberry compote, crunch topping
$12.50
-
Bananas Foster
ice cream filled crepes; traditional Foster sauce, chocolate sauce, ripe bananas
$11
-
your server will provide the full dessert menu
3-COURSE SUNSET DINING | $28
MONDAY -- THURSDAY 3:00-5:00 PM (excluding holidays)-
FISH + SHRIMP
golden fried; french fries + onion strings
-
MAHI VERONA
parmesan crusted, shrimp, tomatoes, artichokes, lemon butter with fresh vegetables + vegetable orzo
-
COASTAL SHRIMP PASTA
shrimp, tomatoes, mushrooms, angel hair, garlic-herb olive oil
-
Entrees include Landry’s House Salad + Chef’s Dessert PLEASE, NO SHARING
*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Not all ingredients are listed, please advise your server if you have any allergy concerns. For convenience, a Suggested Gratuity of 18% will show on guest checks for banquet events and parties of 8 or more.
The amount of gratuity is always discretionary. Feel free to increase or decrease the suggested gratuity amount based on your dining experience.
Wine Feature
-
La Crema Chardonnay, Monterey 2022
Grilled pineapple, Asian pear, tangerine, and papaya on the nose. White peach, Anjou pear, Key lime and honeydew melon flavors on the palate are complemented by a touch of barrel spice and Riverstone minerality. Balanced acidity lingers on a long finish.
Glass $12
Bottle $47
Wines - Wines
-
Champagne & Sparkling
-
Lunetta, Prosecco (187ml)
Italy
gls $9
-
Schramsberg Mirabelle Brut, Rosé
North Coast
btl $59
-
Moët & Chandon Impèrial
Épernay
btl $99
-
Korbel, Brut Split (187 ml)
California
gls $9
-
Chandon, Brut
California
btl $48
-
Chandon, Rosé (187ml)
California
gls $12
-
Valdo Marca Oro Brut Prosecco Rosé
DOC
gls $11
btl $42
Wines - Wines
-
Chardonnay
-
Kendall-Jackson Vintner’s Reserve
California
gls $10
btl $39
-
Trapiche 'Oak Cask'
Argentina
gls $8
btl $31
-
Cakebread Cellars
Napa Valley
btl $85
-
J. Lohr 'Riverstone'
Monterey County
btl $35
-
Jordan Vineyards & Winery
Russian River Valley
btl $78
-
Lindemans Bin 65
Australia
btl $24
-
Sonoma-Cutrer Russian River Ranches
Sonoma County
btl $51
-
Raeburn
Russian River Valley
btl $42
-
Chamisal 'Stainless'
Central Coast
btl $43
-
Proverb
California
gls $6.50
btl $25
Wines - Wines
-
Sauvignon Blanc
-
Line 39
California
gls $7.50
btl $29
-
Benziger
Sonoma County
btl $41
-
Honig
Napa Valley
btl $46
-
Oyster Bay
New Zealand
gls $10
btl $39
-
Bonterra
California
btl $25
Wines - Wines
-
Pinot Grigio
-
Hogue Cellars
Columbia Valley
gls $6.50
btl $25
-
Placido
Italy
gls $7.50
btl $29
-
Estancia
Monterey
btl $35
-
Maso Canali
Trentino
btl $40
-
Santa Margherita
Alto Adige/Valdadige
btl $60
Wines - Wines
-
Interesting Whites
-
Chateau Ste. Michelle, Riesling
Columbia Valley
gls $7
btl $27
-
Beringer, White Zinfandel
California
gls $6
btl $23
-
Martin Códax, Albariño
Rias Baixas
btl $35
-
Conundrum, White Blend
California
btl $45
-
Castello del Poggio Moscato
Italy
gls $8
btl $31
Wines - Wines
-
Cabernet Sauvignon + Blends
-
Hogue Cellars
Columbia Valley
gls $7.50
btl $29
-
Lindeman's Bin 45
South Eastern Australia
gls $6.50
btl $25
-
J. Lohr 'Seven Oaks'
Paso Robles
gls $10
btl $39
-
Alexander Valley Vineyards
Alexander Valley
btl $53
-
Caymus Vineyards
Napa Valley
btl $150
-
Jordan
Alexander Valley
btl $119
-
Sterling, Vintner's Collection, Meritage
Central Coast
btl $38
-
Girard Artistry
Napa Valley
btl $95
-
Opus One
Napa Valley
btl $750
-
Story Point
California
btl $35
Wines - Wines
-
Merlot
-
14 Hands
Washington
gls $8
btl $31
-
Fetzer 'Eagle Peak'
California
gls $7
btl $27
-
Rodney Strong
Sonoma County
gls $9.50
btl $37
-
Stags’ Leap Winery
Napa Valley
btl $79
-
Decoy by Duckhorn
Sonoma
btl $63
Wines - Wines
-
Pinot Noir
-
Trinity Oaks
California
gls $6.50
btl $25
-
DeLoach Vineyards 'Heritage Reserve'
California
gls $9
btl $35
-
Mirassou Winery
California
btl $28
-
Goldeneye
Anderson Valley
btl $99
-
Loveblock
New Zealand
btl $81
Wines - Wines
-
Specialty Reds
-
Red Diamond, Shiraz
Columbia Valley
btl $28
-
Gascon, Malbec
Argentina
btl $32
-
Luigi Bosca 'La Linda', Malbec
Argentina
gls $8
btl $31
-
Bodegas Muriel, Crianza
Rioja
btl $41
BREWS
Local Selections in ItalicsBREWS - DRAFT
-
Sam Adams Seasonal
$7.25
-
Michelob Ultra
$6.50
-
Crooked Can
$7.25
-
Motorworks V Twin
$7.25
-
Blue Point Toasted Lager
$7.25
-
Kona Big Wave
$7.25
BREWS - BOTTLED
-
Modelo Especial
$6.75
-
Amstel Light
$6.75
-
Bud Light
$6
-
Budweiser
$6
-
Coors Light
$6
-
Corona Extra
$6.75
-
Heineken
$6.75
-
Michelob Ultra
$6
-
Miller Lite
$6
-
Sam Adams Boston Lager
$6.75
-
Stella Artois
$7
-
Dos Equis Lager
$6.75
-
Angry Orchard Hard Cider Crisp Apple
$6.75
-
Landshark
$6
-
3 Daughters Beach Blonde Ale
$6.75
-
Bold City Duke's Cold Nose Brown Ale
$6.75
Served Up
-
Sparkling Lavender
Absolut Citron Vodka, St-Germain Elderflower Liqueur, Monin Lavender, Prosecco, sweet & sour
$12
-
Chilled Cucumber
Hendrick’s Gin, Domaine de Canton Ginger Liqueur, fresh cucumber, lime
$12
-
Raspberry Lemon Drop
Absolut Citron Vodka, fresh raspberry, lemon
$12
-
Pomegranate
Smirnoff Vodka, PAMA Pomegranate Liqueur, triple sec, pomegranate juice, fresh lime
$11
Margaritas
-
Perfect Patrón
Patrón Silver Tequila, Cointreau Orange Liqueur, fresh lime, sweet & sour
$14
-
Cadillac
818 Blanco Tequila, Grand Marnier, fresh lime, sweet & sour
$13
-
Prickly Pear
Calirosa Rosa Blanco Tequila, Reàl Prickly Pear Purée, fresh lime, Ruby Red Grapefruit Juice, Fever-Tree Sparkling Pink Grapefruit
$14
Our Twists
-
Peach Mint Mule
Ketel One Botanical Peach & Orange Blossom Vodka, Reàl Peach Purée, Fever-Tree Ginger Beer, fresh mint, lime
$13
-
Peach Solstice Sangria
Moscato wine, fresh basil, peach, strawberry, ginger ale
$11
Trending
-
Blood Orange Mule
Absolut Citron Vodka, Aperol, Finest Call Blood Orange Sour, Fever-Tree Ginger Beer
$11
-
Mango Mojito
Cruzan Mango Rum, Triple Sec, Monin Mojito, fresh mint, lime, club soda
$11
-
Old, Yet Fashionable
Bulleit Bourbon, Grand Marnier, peach bitters, house-made cinnamon peach tea syrup
$13
-
Chipotle Pineapple
Milagro Silver Tequila, Disaronno, Monin Chipotle Pineapple, fresh lime, spicy Tajín salt rim
$12
Forever Loved
-
Mai Tai
Light Rum, Crème de Almond, Dark Rum, tropical juices
$11
-
Captain’s Punch
Captain Morgan Spiced Rum, banana & peach schnapps, tropical juices
$11
-
Hurricane
Light Rum, Hurricane Mix, Dark Rum
$11
-
Fancy Long Island
Absolut Vodka, Tanqueray Gin, Bacardi Light Rum, Cointreau Orange Liqueur, sweet & sour, splash of coke
$13
Mocktails
-
Berry Faux-Jito
Fresh raspberry, blueberry, mint, lime juice, sparkling mojito mix
$5
-
Strawberry Basil Lemonade
Reàl Strawberry Purée, fresh strawberry, basil, lemon juice, club soda
$5
-
Sparkling Cucumber
Monin Cucumber, fresh cucumber, mint, lemon, honey, club soda
$5
-
Peach Palmer
Reàl Peach Purée, fresh lemon, brewed iced tea
$4
-
Black Cherry Palmer
Reàl Black Cherry Purée, fresh lemon, brewed iced tea
$4
*Available in the Bar + Patio Only. Not Available on Holidays.
Hours
-
Monday - Friday 3:00PM - 5:30PM Saturday & Sunday 12:00PM - 4:00PM
Wines - $5 Select Glass
-
Proverb Chardonnay
-
Line 39 Sauvignon Blanc
-
Hogue Cellars Pinot Grigio
-
Chateau Ste. Michelle Riesling
-
Beringer White Zinfandel
-
Lindeman's Bin 45 Cabernet Sauvignon
-
Trinity Oaks Pinot Noir
-
Fetzer 'Eagle Peak' Merlot
Wines - $7 Premium Glass
-
Trapiche 'Oak Cask' Chardonnay
-
Castello del Poggio Moscato
-
Hogue Cellars Cabernet Sauvignon
-
14 Hands Merlot
-
DeLoach 'Heritage Reserve' Pinot Noir
-
La Linda by Luigi Bosca Malbec
Brews - $4.75 Domestic Drafts
-
Michelob Ultra
Brews - $5.25 Premium Drafts
-
Sam Adams Seasonal
-
Crooked Can
-
Kona Big Wave
-
Motorworks V Twin
-
Blue Point Toasted Lager
Cocktails + Martinis - $6
-
Landry's Famous Mai Tai
-
Captain's Punch
-
Gold Margarita
-
Mango Mojito
-
Pomegranate Martini
-
Raspberry Lemon Drop
-
Sparkling Lavender Martini
Spirits - $4 Select
-
Vodka
-
Gin
-
Rum
-
Tequila
-
Bourbon
-
Scotch
Spirits - $6 Premium
-
Tito’s Handmade Vodka
-
Bacardi Superior Rum
-
Bombay Gin
-
Bulleit Bourbon
-
Sauza Gold Tequila
-
Dewar’s White Label Scotch
Food - $7
-
Popcorn Shrimp
remoulade sauce
-
New Orleans Crawfish Bread
crawfish tails, mozzarella, louisiana spices, tomatoes, garlic
Food - $8
-
Shrimp Enbrochette
seafood stuffing, pepper jack, jalapeños, bacon-wrapped, onion strings
-
Bacon Cheeseburger Sliders
traditionally garnished, french fries
-
Coconut Shrimp
onion strings, plum sauce
Food - $9
-
Blackened Fish Tacos
pepper jack, french fries, onion strings
-
Crab, Spinach & Artichoke Dip
house made tortilla chips
-
Stuffed Mushrooms
crab, spinach + artichoke stuffed, parmesan, pontchartrain sauce
Food - $10
-
Fried Calamari
artichoke hearts, jalapeños, sweet red peppers, marinara + remoulade sauce
-
Mini Crab Cakes
lump crab meat, lemon butter
-
Buffalo Chicken Sliders
french fries, onion strings, ranch
*Items may be cooked to order, are served raw or undercooked, or contain raw or
uncooked ingredients. Consuming raw or undercooked meats, poultry, seafood, mollusk,
or eggs may increase the risk of foodborne illness.
Desserts
-
Bananas Foster
ice cream filled crepes; traditional Foster sauce, chocolate sauce, ripe bananas
$9.75
-
Cinnamon Bread Pudding
à la mode with Foster and vanilla sauce
$9.50
-
Triple Chocolate Cake
decadent white and dark chocolate ganache layers, rich chocolate sauce, whipped topping, nuts
$9.75
-
Crème Brûlée
rich custard topped with a caramelized sugar crust; seasonal fruit
$9.50
-
New York Style Cheesecake
vanilla and strawberry sauce, fresh seasonal berries
$9.50
-
Key Lime Pie
a Florida tradition, graham cracker crust, whipped topping
$9.50
Coffee
-
Millionaire
Baileys Irish Cream, Frangelico Hazelnut Liqueur, Kahlúa Coffee Liqueur
$9
-
Irish
Jameson Irish Whiskey, whipped topping
$8
-
Keoke
Brandy, Kahlúa Coffee Liqueur, whipped topping
$8
-
Baileys
Baileys Irish Cream, whipped topping
$8
Small Batch Bourbon, Whiskey & Rye
-
Baker's
$13
-
Booker’s
$13
-
Elijah Craig
$11
-
Woodford Reserve
$12
-
Bulleit
$11
-
Bulleit Rye
$11
Cognac
-
Hennessy V.S.
$12
-
Branson V.S.O.P.
$14
-
Rémy Martin V.S.O.P.
$14
-
Rémy Martin X.O.
$25
Single Malt Scotch
-
Glenfiddich 12 Yr
$13
-
Glenlivet 12 Yr
$13
-
Oban 14 Yr
$16
-
Glenlivet 18 Yr
$24
Port & Sherry
-
Taylor Fladgate 10 Yr
$10
-
Taylor Fladgate 20 Yr
$12
-
Taylor Fladgate LBV
$8
-
Harveys Bristol Cream
$7
Includes Juice, Milk or Soda & Choice of 1 Side
Substitute Your Beverage For a
KIDDIE SMOOTHIE
Strawberry or Strawberry Banana
2
Entrees
-
Fried Shrimp
$7.99
-
Shrimpkens
Fried Shrimp + Chicken Strips
$7.99
-
Cheese Pizza
$6.99
-
Corn Dog
$6.99
-
Grilled Chicken
$7.99
-
Mac'n Cheese
$6.99
-
Grilled Cheese
$6.99
-
Tilapia
your choice: grilled, broiled, fried
$7.99
-
Chicken Strips
$7.99
-
Pasta
your choice: marinara or alfredo
$6.99
-
Mini Cheeseburgers
$7.99
Sides
-
Seasonal Veggies | Rice | French Fries
Three Courses | $28
Monday - Thursday
3:30 PM - 5:00 PM
Starter
-
Fresh Garden Salad
Entrées
-
Mahi Verona
parmesan encrusted, sautéed shrimp, artichoke hearts, tomatoes, lemon butter, seasonal vegetables, rice pilaf
-
Fish & Shrimp
french fries and onion strings
-
Coastal Shrimp Pasta
shrimp, tomatoes, mushrooms, angel hair pasta, garlic herb olive oil
Dessert
-
Chef's Selection
Menu
Call your preferred location to place your order for pick up or order online for delivery. To ensure availability, please order a full day in advance whenever possible.Seafood Boil Packs
Each pack comes with andouille sausage, corn, and potatoes, plus tips from our Executive Chef on preparation-
Shrimp Boil
lb | $25
-
Snow Crab Boil
lb | $48
-
Combination
lb | $48
-
Add a 5oz Lobster Tail
ea | $27
Party Meals
Minimum of 10 guestsInquire about delivery and set-up options
-
Classic
$33 per guest
Two Sides
Two Entrées
-
Premium
$36 per guest
Three Sides
Two Entrées
-
Ultimate
$42 per guest
Clam Chowder or Gumbo
Three Sides
Three Entrées
-
Sides
Rice Pilaf
Caprese Salad
Mashed Potatoes
Sautéed Green Beans
Vegetable Medley
Garden Salad
-
Entrées
Grilled Salmon
Grilled Shrimp
Fresh Fish Pontchartrain
Chicken & Mushrooms
Sirloin Tips
Crawfish Etouffee
Almond Crusted Mahi
Penne Alfredo (with blackened chicken or shrimp)
-
Additions
Clam Chowder or Shrimp Gumbo | $5 per guest
Dessert | $5.50 per guest
Filet Mignon | $32 per guest
Blackened Redfish | $25 per guest
Lobster Tail | $27 per guest
each additional hour of heat $7.50 per guest
Flameless Hot or Cold Chafing Kits $15
Office Box Lunches
Minimum order of 10 entrées-
$14.99
-
IPA Fish and Chips
-
Chicken or Shrimp Caesar Salad
-
Grilled Chicken Sandwich
with french fries
-
Fish Tacos
with french fries
-
Grilled or Fried Shrimp
with rice pilaf or french fries
-
Blackened Mahi Sandwich
with french fries
-
Landry's Gold Burger
with french fries
Platters
We highly recommend 10-12 pieces per guest for receptions-
Cold
-
Jumbo Cocktail Shrimp
25 pieces | $100
Inquire for additional sizes
-
Tomato + Mozzarella Skewers
25 skewers | $55
-
Vegetable Crudites
50 pieces | $110
-
Fresh Fruit
50 pieces | $100
-
Cheese + Crackers
50 pieces | $80
-
Hot
-
Seafood Stuffed Mushrooms
25 pieces | $85
-
Seafood Stuffed Jalapeños
25 pieces | $85
-
Chicken Fingers
25 pieces | $60
-
Shrimp + Sausage Skewers
25 skewers | $85
-
Beef Skewers
25 skewers | $103
-
Shrimp Enbrochette
25 pieces | $110
-
Flameless Chafing Kits are required for all hot selections
Beverages
-
Mocktails
$26 per 1/2 gallon
Berry Faux-Jito
Sparkling Cucumber
Strawberry Basil Lemonade
Black Cherry Palmer
Peach Palmer
-
Iced Tea
$12 per gallon
-
Bottled Water
$4.40
Whole Dessert
-
New York Style Cheesecake
$59
-
Key Lime Pie
$59
-
Triple Chocolate Cake
$69